Menu 5 (Winter 26)
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27 items
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Thai Green Curry with Chickpea Dumplings -
Chicken Pesto Pasta -
Chicken & Sweet Potato Massaman -
Chickpea and lentil curry -
Beef Stew with Mash & Red Cabbage -
Hake Mornay with mash, sweetcorn & peas -
Creamy Mushroom Pasta -
Beef Hotpot -
Sticky Hot Honey, Soy Chicken Stir Fry -
Sweet & Sour Pork with rice -
Pork Roast Dinner -
Homemade Falafel with flatbreads -
Carrot Flapjack Roast Dinner -
Chicken Korma & Rice -
Chilli Con Carne & Rice -
Cumberland Sausage with Mash, Peas & Gravy -
Lemon & Thyme Chicken with savoury Rice -
Shepherd's Pie -
Spaghetti Bolognese -
Roasted Pepper & Courgette Arabiata -
Breakfast Pot -
Breakfast Pot (Vegetarian) -
Italian Pork Sausage Ragu -
Warming Beef Scouse